Introduction

Soto Madura is a traditional Indonesian soup dish that originated from Madura Island. Madura is known for its unique and delicious culinary offerings, and Soto Madura is no exception. The dish is flavored with a special spice mix called bumbu, which is a blend of various herbs and spices. In this article, we will be sharing a recipe for bumbu Soto Madura that you can easily make at home.

Ingredients

Here are the ingredients you will need to make bumbu Soto Madura:

• 10 shallots
• 5 cloves of garlic
• 5 red chilies
• 5 candlenuts
• 2 stalks of Lemongrass
• 3 kaffir lime leaves
• 2 teaspoons of coriander seeds
• 1 teaspoon of cumin seeds
• 1 teaspoon of turmeric powder
• 1 teaspoon of salt
• 1 teaspoon of sugar

Instructions

Follow these steps to make bumbu Soto Madura:

1. Peel and chop the shallots and garlic cloves.
2. Remove the stems from the red chilies and chop them.
3. Combine the chopped shallots, garlic, and chilies in a blender or food processor.
4. Add the candlenuts, coriander seeds, cumin seeds, turmeric powder, salt, and sugar to the blender or food processor.
5. Blend or process the mixture until it becomes a smooth paste.
6. Cut the Lemongrass stalks into small pieces.
7. Heat a pan over medium heat and add the paste and Lemongrass.
8. Sauté the mixture until fragrant and the paste turns slightly brown. This should take about 5 minutes.
9. Add the kaffir lime leaves and sauté for another 1-2 minutes.
10. Remove from heat and let it cool.
11. Your bumbu Soto Madura is now ready to use!

Nutrition

Here is the nutritional information for bumbu Soto Madura:

• Calories: 136
• Total Fat: 6g
• Saturated Fat: 1g
• Cholesterol: 0mg
• Sodium: 390mg
• Potassium: 470mg
• Total Carbohydrates: 20g
• Dietary Fiber: 4g
• Sugars: 5g
• Protein: 4g

Conclusion

Bumbu Soto Madura is a delicious and flavorful spice mix that is an essential ingredient in making Soto Madura. With this recipe, you can easily make your own bumbu Soto Madura at home and enjoy a taste of Madura Island. The spice mix can also be used in other dishes to add a touch of Indonesian flavor. Give this recipe a try and let us know how it turns out!