

Introduction
Tongseng is a traditional Indonesian dish that is popular among spice lovers. It is made with meat, vegetables, and a rich mixture of spices and coconut milk. This dish is perfect for those who love spicy food and is a great dish to serve for family gatherings. In this article, we will provide you with a detailed recipe for tongseng ayam santan.
Ingredients
Here are the ingredients you will need to make tongseng ayam santan:
- 500g chicken, cut into small pieces
- 500ml coconut milk
- 3 tablespoons vegetable oil
- 2 stalks lemongrass, bruised
- 5 kaffir lime leaves
- 3 bay leaves
- 2 tablespoons tamarind juice
- 2 tablespoons sweet soy sauce
- 2 tablespoons salt
- 1 tablespoon sugar
- Spice paste:
- 10 shallots
- 5 cloves garlic
- 5 red chilies
- 5 bird’s eye chilies
- 1 teaspoon coriander seeds
- 1 teaspoon cumin seeds
- 1 teaspoon turmeric powder
- 1 teaspoon salt
Instructions
Follow these simple steps to make tongseng ayam santan:
- Blend all the spice paste ingredients in a blender until smooth.
- Heat the vegetable oil in a wok or a large pot over medium heat.
- Add the spice paste and sauté until fragrant, about 2 minutes.
- Add the lemongrass, kaffir lime leaves, and bay leaves. Sauté for another 2 minutes.
- Add the chicken and stir-fry until the chicken is cooked, about 5-7 minutes.
- Add the coconut milk, tamarind juice, sweet soy sauce, salt, and sugar. Bring to a boil and simmer for 10-15 minutes.
- Remove from heat and let it sit for 5 minutes before serving.
- Serve hot with steamed rice and garnish with chopped cilantro and fried shallots.
Nutrition
Here is the approximate nutrition information for one serving of tongseng ayam santan:
- Calories: 450
- Fat: 30g
- Protein: 20g
- Carbohydrates: 25g
- Fiber: 4g
Conclusion
Tongseng ayam santan is a delicious and spicy Indonesian dish that is perfect for those who love bold flavors. This dish is easy to make and can be prepared in less than an hour. It is a great dish to serve for family gatherings or for a cozy dinner at home. Try making this dish today and enjoy the rich and complex flavors of tongseng ayam santan!
