Resep Cwie Mie Malang

Resep Cwie Mie Malang oleh Bulek Jawa CookpadResep Cwie Mie Malang oleh Bulek Jawa Cookpad
Resep Cwie Mie Malang oleh Bulek Jawa Cookpad from cookpad.com

Introduction

Cwie Mie Malang is a popular Indonesian dish that originated from Malang, East Java. It is a combination of Chinese and Indonesian cuisine, consisting of yellow noodles, bean sprouts, shredded chicken, and a savory sauce made from soy sauce, garlic, and other spices. This dish is perfect for those who love a hearty and satisfying meal.

Ingredients

Here are the ingredients you will need to make Cwie Mie Malang:

  • 250 grams yellow noodles
  • 100 grams bean sprouts
  • 100 grams shredded chicken
  • 2 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons vegetable oil
  • 1/2 cup water

Instructions

Follow these steps to make Cwie Mie Malang:

  1. Boil the yellow noodles and bean sprouts in a pot of water for about 2-3 minutes. Drain and set aside.
  2. Heat the vegetable oil in a wok over medium heat. Add the minced garlic and sauté until fragrant.
  3. Add the shredded chicken and stir-fry for about 2-3 minutes.
  4. Add the soy sauce, oyster sauce, sugar, salt, and pepper. Stir until well combined.
  5. Add the water and bring to a boil.
  6. Add the boiled noodles and bean sprouts to the wok. Stir until everything is well coated with the sauce.
  7. Cook for another 2-3 minutes until the noodles are heated through and the sauce has thickened.
  8. Remove from heat and serve hot.

Nutrition

One serving of Cwie Mie Malang (approximately 250 grams) contains:

  • Calories: 367
  • Protein: 19 grams
  • Fat: 9 grams
  • Carbohydrates: 55 grams
  • Fiber: 4 grams
  • Sugar: 5 grams
  • Sodium: 1051 mg

Tips

Here are some tips to make the perfect Cwie Mie Malang:

  • Use fresh and high-quality ingredients for the best flavor.
  • Adjust the amount of seasoning according to your taste preference.
  • You can also add other ingredients such as shrimp, mushrooms, or vegetables to make the dish more varied and nutritious.
  • Serve with some sliced chili peppers, lime wedges, and fried shallots for added flavor and texture.
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Conclusion

Cwie Mie Malang is a delicious and filling dish that is easy to make and perfect for any occasion. With its combination of savory flavors and hearty ingredients, it is sure to satisfy your hunger and leave you feeling satisfied. Give this recipe a try and enjoy a taste of Indonesia in your own home!

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