Introduction
Bebek Rica-Rica is a traditional Indonesian dish that is famous for its spicy flavor. This dish is originally from Manado, a city located in North Sulawesi. Rica-Rica is a type of spice blend that is commonly used in Manado cuisine. The dish is made from duck meat that has been marinated in the rica-rica spice blend and then cooked with vegetables and coconut milk. In this article, we will be sharing with you the recipe for making Bebek Rica-Rica.
Ingredients
Here are the ingredients you will need to make Bebek Rica-Rica:
- 1 whole duck, cleaned and cut into pieces
- 2 lemongrass stalks, bruised
- 3 kaffir lime leaves
- 3 salam leaves
- 2 turmeric leaves
- 2 bay leaves
- 3 tablespoons of oil
- 500 ml of coconut milk
- Salt to taste
- 1 tablespoon of sugar
- 1 tablespoon of tamarind paste
For the rica-rica spice blend, you will need:
- 15 red bird’s eye chilies
- 10 shallots
- 5 cloves of garlic
- 1 inch of ginger
- 1 teaspoon of salt
Instructions
Here are the steps to make Bebek Rica-Rica: 1. First, make the rica-rica spice blend. Blend all the ingredients in a food processor until it becomes a smooth paste. Set aside. 2. Heat the oil in a wok over medium heat. Add the rica-rica paste and stir-fry until fragrant. 3. Add the duck pieces and stir-fry until the meat turns brown. 4. Add the lemongrass, kaffir lime leaves, salam leaves, turmeric leaves, and bay leaves. Stir-fry for another 2 minutes. 5. Add the coconut milk and stir well. Bring to a boil and then reduce the heat to low. Simmer for 20 minutes. 6. Add salt, sugar, and tamarind paste. Stir well and taste. Adjust the seasoning if needed. 7. Simmer for another 10 minutes or until the sauce thickens and the duck is cooked through. 8. Serve hot with steamed rice.
Nutrition
Here are the nutrition facts for Bebek Rica-Rica:
- Calories: 450
- Protein: 25g
- Fat: 30g
- Carbohydrates: 20g
- Fiber: 5g
- Sugar: 5g
- Sodium: 500mg
Conclusion
Bebek Rica-Rica is a delicious and spicy Indonesian dish that is perfect for those who love bold flavors. The combination of the rica-rica spice blend, coconut milk, and duck meat creates a unique and savory taste that will leave you wanting more. Give this recipe a try and enjoy a taste of Manado cuisine right in your own kitchen!
