Introduction

Lontong Sayur Padang is one of the traditional dishes from Padang, West Sumatra, Indonesia. This dish consists of lontong (compressed rice cake) served with vegetable curry in a spicy coconut broth. This dish is usually served with kerupuk (crackers) and sambal (chili paste). Lontong Sayur Padang is a perfect dish for those who love spicy food.

Ingredients

Here are the ingredients needed to make Lontong Sayur Padang:

• 500 grams of rice cake (lontong)
• 200 grams of spinach
• 100 grams of beansprouts
• 100 grams of cabbage
• 100 grams of chayote
• 100 grams of tofu, cut into small cubes
• 100 grams of beef or chicken, cut into small pieces
• 4 cloves of garlic, minced
• 2 shallots, minced
• 2 red chilies, sliced thinly
• 2 green chilies, sliced thinly
• 2 stalks of lemongrass, bruised
• 2 kaffir lime leaves
• 1 liter of water
• 300 ml of coconut milk
• Salt and sugar to taste

Instructions

Here are the steps to make Lontong Sayur Padang:

1. Boil the lontong for about 2 hours, or until it is fully cooked. Then, cut the lontong into small pieces.
2. Boil the beef or chicken with water until tender, then set aside.
3. Heat the oil in a pan, then sauté the garlic, shallots, and chilies until fragrant.
4. Add the beef or chicken, and stir until well combined.
5. Add the water, lemongrass, kaffir lime leaves, salt, and sugar. Bring to a boil.
6. Add the spinach, beansprouts, cabbage, chayote, and tofu. Stir occasionally until the vegetables are cooked.
7. Add the coconut milk and stir until well combined.
8. Remove from heat and serve the Lontong Sayur Padang with lontong, crackers, and sambal.

Nutrition

Here is the nutrition information for one serving of Lontong Sayur Padang:

• Calories: 354
• Protein: 12g
• Fat: 22g
• Carbohydrates: 31g
• Sugar: 5g
• Sodium: 335mg

Conclusion

Lontong Sayur Padang is a delicious and spicy Indonesian dish that is perfect for those who love a good curry. This dish is easy to make and can be enjoyed with family and friends. Next time you are in the mood for something spicy, give Lontong Sayur Padang a try!