Introduction
Lumpia is one of the famous Indonesian street foods that has been enjoyed by many people. This snack usually served as an appetizer or snack during the day. The crispy and savory texture of the lumpia skin combined with the delicious filling inside makes it very satisfying to eat. There are many types of lumpia, but one of the most popular is the isi lumpia, which is filled with vegetables, noodles, and chicken.
Ingredients
To make isi lumpia, we need several ingredients such as:
- 10 sheets of lumpia skin
- 200 grams of boiled and shredded chicken meat
- 50 grams of bean sprouts
- 50 grams of carrots, grated
- 50 grams of glass noodles
- 2 cloves of garlic, minced
- 1/2 teaspoon of salt
- 1/4 teaspoon of pepper powder
- 1/4 teaspoon of sugar
- 1 egg white, beaten
- Oil for frying
Instructions
1. Soak the glass noodles in hot water for 10 minutes until it softens. Cut into small pieces.
2. Heat the oil in a frying pan, sauté garlic until fragrant.
3. Add the shredded chicken meat, bean sprouts, grated carrots, and glass noodles. Stir well.
4. Season with salt, pepper powder, and sugar. Stir until all ingredients are well combined.
5. Remove from heat and let it cool.
6. Take one sheet of lumpia skin, place 2 tablespoons of filling on the edge of the skin.
7. Fold the left and right sides of the skin to the center, then roll it up until it forms a cylindrical shape.
8. Seal the end of the lumpia skin with the beaten egg white.
9. Repeat the process until all the filling is used up.
10. Heat the oil in a frying pan, then fry the isi lumpia until it turns golden brown.
11. Remove the isi lumpia from the frying pan and drain the excess oil using a paper towel.
12. Serve the isi lumpia while it’s still hot and crispy.
Nutrition
One serving of isi lumpia (2 pieces) contains approximately:
- Calories: 250
- Protein: 10 grams
- Fat: 10 grams
- Carbohydrates: 30 grams
- Fiber: 2 grams
- Sodium: 200 mg
Conclusion
Isi lumpia is a delicious and easy snack that you can make at home. The combination of crispy lumpia skin and savory filling makes it a favorite snack for many people. You can also adjust the filling according to your taste preferences. Enjoy your homemade isi lumpia with your family and friends!
