Introduction
Ayam teriyaki is a popular Japanese dish that has become a favorite in Indonesia. The dish is simple to make and requires only a few ingredients. It is a perfect weekday meal that can be prepared quickly and easily. In this article, we will provide a detailed recipe on how to make ayam teriyaki.
Ingredients
For this recipe, you will need the following ingredients:
- 500 grams of boneless chicken thighs, cut into small pieces
- 2 tablespoons of vegetable oil
- 1/2 cup of soy sauce
- 1/4 cup of honey
- 2 tablespoons of rice vinegar
- 1 tablespoon of minced garlic
- 1 tablespoon of minced ginger
- 1 tablespoon of cornstarch
- 1/4 cup of water
- Sesame seeds and sliced green onions for garnish
Instructions
Here are the instructions on how to make ayam teriyaki:
Step 1: Marinate the chicken
In a bowl, mix together the soy sauce, honey, rice vinegar, minced garlic, and minced ginger. Add the chicken pieces to the bowl and mix until the chicken is coated with the marinade. Cover the bowl with plastic wrap and marinate in the fridge for at least 30 minutes.
Step 2: Cook the chicken
Remove the chicken from the marinade and discard the excess marinade. Heat the vegetable oil in a large skillet over medium-high heat. Add the chicken pieces to the skillet and cook for 5-7 minutes or until the chicken is cooked through.
Step 3: Make the sauce
In a small bowl, mix together the cornstarch and water. Pour the remaining marinade into a small saucepan and bring to a boil. Add the cornstarch mixture to the saucepan and whisk until the sauce thickens.
Step 4: Combine the chicken and sauce
Add the cooked chicken to the saucepan and stir until the chicken is coated with the sauce.
Step 5: Serve
Garnish the ayam teriyaki with sesame seeds and sliced green onions. Serve hot with steamed rice.
Nutrition
Here is the nutrition information for one serving of ayam teriyaki:
- Calories: 350
- Protein: 24g
- Fat: 14g
- Carbohydrates: 30g
- Sodium: 2500mg
- Sugar: 20g
Conclusion
Ayam teriyaki is a delicious and easy-to-make dish that is perfect for a quick weeknight meal. With just a few ingredients, you can make a flavorful and satisfying meal that your whole family will love. Try this recipe out and let us know how it turns out!
