

Introduction
Ceker mercon is a spicy dish made from chicken feet. This dish is famous in Indonesia because of its spicy and savory taste. The word “mercon” means firecracker in Indonesian, indicating the spiciness of the dish. In this article, we will show you how to make ceker mercon step by step.
Ingredients
To make ceker mercon, you will need the following ingredients:
- 500 grams of chicken feet
- 2 tablespoons of vegetable oil
- 5 cloves of garlic, minced
- 10 shallots, minced
- 5 red chili peppers, sliced
- 5 green chili peppers, sliced
- 2 tomatoes, diced
- 2 lemongrass stalks, bruised
- 2 bay leaves
- 1 teaspoon of salt
- 1 teaspoon of sugar
- 500 ml of water
Instructions
Step 1: Preparing the Chicken Feet
Clean the chicken feet thoroughly by washing them with running water. Remove any dirt or debris on the feet by using a brush. Cut off the nails and discard them. Set the cleaned chicken feet aside.
Step 2: Preparing the Spices
Peel and mince the garlic and shallots. Slice the red and green chili peppers. Dice the tomatoes. Bruise the lemongrass stalks.
Step 3: Cooking the Chicken Feet
Heat the vegetable oil in a large pot over medium heat. Add the garlic and shallots and sauté until fragrant. Add the sliced red and green chili peppers, diced tomatoes, lemongrass stalks, and bay leaves. Stir and cook for 2 minutes.
Step 4: Adding the Chicken Feet
Add the cleaned chicken feet into the pot. Stir and cook for 5 minutes.
Step 5: Adding Water and Seasoning
Add water into the pot and stir. Add salt and sugar and stir until they dissolve. Cover the pot and let it simmer for 30 minutes over low heat.
Step 6: Serving the Ceker Mercon
After 30 minutes, remove the lid and check the chicken feet. If they are soft and tender, turn off the heat. Serve the ceker mercon hot with steamed rice.
Nutrition
Ceker mercon is a high-protein dish, as it is made from chicken feet. It is also a good source of collagen, which is beneficial for skin health. However, this dish is high in sodium due to the use of salt and soy sauce. It is recommended to consume ceker mercon in moderation as part of a balanced diet.
Conclusion
Ceker mercon is a delicious and spicy dish that is popular in Indonesia. It is easy to make and requires simple ingredients. By following the steps above, you can make your own ceker mercon at home. Enjoy the spicy and savory taste of this dish with your family and friends.
