Introduction

Mie Tek Tek Goreng is a popular street food in Indonesia that is enjoyed by many people. It is a simple yet delicious dish that consists of fried noodles with various toppings. The name “Tek Tek” comes from the sound of the chef hitting the wok while frying the noodles. In this article, we will show you how to make Mie Tek Tek Goreng at home.

Ingredients

The ingredients for Mie Tek Tek Goreng are:

• 300 grams of noodles
• 2 cloves of garlic, minced
• 2 tablespoons of soy sauce
• 1 tablespoon of oyster sauce
• 1 teaspoon of sugar
• 1/2 teaspoon of salt
• 1/2 teaspoon of white pepper
• 1/4 teaspoon of sesame oil
• 1/4 cup of vegetable oil
• 1 egg
• 1/2 cup of chopped vegetables (carrots, cabbage, and scallions)
• 1/4 cup of chicken, sliced into small pieces (optional)

Instructions

Here are the steps to make Mie Tek Tek Goreng:

1. Boil the noodles according to the package instructions. Drain and set aside.
2. In a small bowl, mix together the soy sauce, oyster sauce, sugar, salt, white pepper, and sesame oil. Set aside.
3. Heat the vegetable oil in a wok or large frying pan over high heat.
4. Add the minced garlic and stir-fry for a few seconds until fragrant.
5. Add the chicken (if using) and stir-fry until cooked through.
6. Add the chopped vegetables and stir-fry for a few minutes until they are slightly softened.
7. Push the vegetables to one side of the wok and crack the egg into the empty space.
8. Scramble the egg until it is cooked, then mix it in with the vegetables.
9. Add the cooked noodles to the wok and pour the sauce over them.
10. Stir-fry everything together for a few minutes until the noodles are coated in the sauce and slightly crispy.
11. Serve hot and enjoy!

Nutrition

Here is the nutrition information for one serving of Mie Tek Tek Goreng:

• Calories: 420
• Protein: 12g
• Fat: 23g
• Carbohydrates: 43g
• Fiber: 2g
• Sugar: 4g
• Sodium: 900mg

Tips

Here are some tips to make the perfect Mie Tek Tek Goreng:

• Use fresh noodles for the best texture.
• Don’t overcook the vegetables, they should be slightly crunchy.
• You can add other toppings such as shrimp, beef, or tofu.
• If you want a spicier dish, add some chili flakes or hot sauce.
• Make sure the wok or frying pan is hot enough before adding the ingredients.

Conclusion

Mie Tek Tek Goreng is a delicious and easy-to-make dish that you can enjoy at home. With the right ingredients and techniques, you can recreate the taste of the popular street food in Indonesia. Give it a try and impress your family and friends with your cooking skills!